Parmesan Palmiers
The perfect delicate, savory nibblet to beautify any hors d'oeuvre table. Made with puff pastry, these cheesy Parmesan hearts are super simple, but look as if they were made by a pastry professional! Serve alone, or use as a vessel to stack cheeses, spreads and meats for an elegant party appetizer. For the complete recipe and other original cooking and technique how2's, visit how2heroes.com
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